Or you could mix the juice of non-acidic pomegranates with the juice of acidic pomegranates. I wonder what the juice of non-acidic pomegranates mixed with orange juice or with apple cider would be like. I can send you a small Azadi and you update us in 3 years ? :) I can do a large one too but the ...

I was initially sad when I failed to root this 2 years in a row. Now I'm not so sad lol. As a preference, do you have any interest in non-acadic pomegranates? I like non-acidic that have some taste and not be “just sweet”. For example, Sirenevyi is sweet but with some additional flavors , like a pe...

Thank you !

alanmercieca wrote: ↑Sun Oct 02, 2022 1:13 am He got cuttings of it here https://npgsweb.ars-grin.gov/gringlobal ... id=1580367

Thanks!
Unfortunately, they stopped sharing and mailing the cuttings about 3 years ago

Found this post on the topic with some pics:
https://forum.vinograd.info/showthread.php?t=17931

One of my online friends has 'Gissarskii Alyi', I will ask him about it, yet I don't think that it has fruited for him yet, also he could not find it last I know, chances are it's one of his pomegranate bushes that has lost it's tag. Thanks ! Could you ask where it came from? Maybe I can get the cu...

I have Gissarskiy Rozovyi and it seems Alyi it more tart.
I would like to get some feedback on it and obtain a few cuttings to graft , if possible.

This is my first Azadi and I wanted to share my thoughts about it. It doesn’t look like a conventional pomegranate. It’s greenish to yellowish outside, the arils are plain white to transparent, seeds are soft (similar to Parfianka in hardness), quite juicy. The seeds are easy to remove. My fruit was...

Cool!
I like the color of your foliage, mine looks yellowish since the sun is too brutal here.
Please update on the taste when the time comes.

No, gelato!